The Chocolate Garden line represents a unique selection of carefully chosen candied fruit and nuts coated with chocolate from the well known Chocolate Producer Barry Callebaut. In this range you will find among others strawberries, gooseberries, cherries, orange peel, rhubarb or black currants as well as a wide selection of various nuts and almonds. The fruits used in the production are naturally candied with the use of traditional technology. The dragees are produced and packed by hand with care and attention to every single chocolate.

Chocolate Garden Dragees are available in different gift packaging – usually transparent bags showing every detail of the products with a clear picture showing what is inside the chocolate.

The Chocolate Garden’s unique approach to taste was rewarded by the International Taste & Quality Institute in Belgium with the Superior Taste Award 2008 and 2009 and by The Guild of Fine Food in UK with Great Taste Award.

The Chocolates are targeted to upscale specialty stores and specialty gourmet and gift retailers, for whom the quality and good taste is most important. The delicious product may be therefore found among others in chocolate shops, tea shops, coffee stores, cafeteries, hampers companies and many others

in different countries among Europe.